BetapegLLC
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- Oct 2, 2009
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- 49
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Hi Lin,
Re the nutritional changes, I had food intolerance tests done and it turns out i am intolerant to just about everything apart from some fruit and veg. Sensibly, the nutritionist advised that I couldn't cut everything out because it would be too restrictive so she prescribed various supplements. I take digestive enzymes and berberis drops before meals and also betaine hydrochloride before meals with protein to help my system digest the food. I take a powdery type stuff called maxicol which has psyllium husks and probiotics in it. I also take loads of other supplements such as vitamin c, multi vitamin, msm (to repair damage to gut), chromium picolinate (to balance blood sugar) and various others. I am following the candida diet so don't eat yeast, sugar, anything fermented such as vinegar, mushrooms, soy and all the other stuff that provokes candida. I do eat fruit except bananas but only in the morning on an empty stomach, I don't eat fruit after anything else. I don't eat wheat or dairy because I am very bad with them. I don't eat anything with artificial sweeteners, colours, flavourings, preservatives etc. Phew! I think that's it. I am pretty strict but do sometimes have a little treat. And I can still eat plain crisps. Hooray!
If you have candida, bread is not recommended because it has yeast. Because I don't eat wheat I tend not to need to use any sweeteners on anything anyway but I would never use an artifical sweetener (a chemical one) so can't advise you on that one. I'd just like to mention that all these supplements were professionally recommended and I am taking them under guidance.
Re ME support group, I think it's a good idea, although I do feel already that I get plenty of support and guidance from HP without the need for a specific support group as the people here are very helpful. But everything helps so its certainly an idea!
Hope this info is what you were looking for!
Lucy
Re the nutritional changes, I had food intolerance tests done and it turns out i am intolerant to just about everything apart from some fruit and veg. Sensibly, the nutritionist advised that I couldn't cut everything out because it would be too restrictive so she prescribed various supplements. I take digestive enzymes and berberis drops before meals and also betaine hydrochloride before meals with protein to help my system digest the food. I take a powdery type stuff called maxicol which has psyllium husks and probiotics in it. I also take loads of other supplements such as vitamin c, multi vitamin, msm (to repair damage to gut), chromium picolinate (to balance blood sugar) and various others. I am following the candida diet so don't eat yeast, sugar, anything fermented such as vinegar, mushrooms, soy and all the other stuff that provokes candida. I do eat fruit except bananas but only in the morning on an empty stomach, I don't eat fruit after anything else. I don't eat wheat or dairy because I am very bad with them. I don't eat anything with artificial sweeteners, colours, flavourings, preservatives etc. Phew! I think that's it. I am pretty strict but do sometimes have a little treat. And I can still eat plain crisps. Hooray!
If you have candida, bread is not recommended because it has yeast. Because I don't eat wheat I tend not to need to use any sweeteners on anything anyway but I would never use an artifical sweetener (a chemical one) so can't advise you on that one. I'd just like to mention that all these supplements were professionally recommended and I am taking them under guidance.
Re ME support group, I think it's a good idea, although I do feel already that I get plenty of support and guidance from HP without the need for a specific support group as the people here are very helpful. But everything helps so its certainly an idea!
Hope this info is what you were looking for!
Lucy